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I made these for an outdoor concert at Ravinia. Please look at the serving size. I missed that part before mixing up the cream cheese mixture. These were very good but a little oily. Perfec...
Not bad. I made Amazing Muffaletta Olive Salad to use for these pinwheels, and it was perfect.
I made these for an outdoor concert at Ravinia. Please look at the serving size. I missed that part before mixing up the cream cheese mixture. These were very good but a little oily. Perfec...
came out really good, I used a pre-made olive salad from the olive bar at grocery store.
Fantastic recipe! I cut the recipe in half, using 3 tortillas and one 8-oz. cream cheese, but I used almost 1/4 pound each of the meats and cheeses and about 3/4 of a 16-oz. jar of store-bought ...
as a 20 year resident of the big easy i must say this recepie is pretty right on to make it a bit cleaner i'm making popeprs... i know sound weird but i'm basically taking the mix chilling it an...
These were very tasty. I will definitely make these again. A suggestion for those making them...the olive dressing didn't go as far as it needed to compared to the cream cheese mixture. I wil...
These were super tasty! I used garden vegetable flavored cream cheese instead and didn't add anything to it. I also left out the salami and mozzarella and they were still very filling. They disa...
I made these for my daughter's birthday party and used only organics/no nitrates/raw ingredients directly exchanged for the listed. Oh, goodness! I'm so glad I doubled the batch because they w...
I gave this 5 stars because its a great basic recipe. I too used a pre-made olive mix. Used whole wheat tortillas and omitted the cream cheese and used a tomato-basil hummus instead. I also omit...