"Set aside the tomato sauce and pepperoni. This quick and deliciously different pizza features a prepared pizza crust topped with turkey, cheese sauce and spicy salsa."
Added to shopping list. Go to shopping list.
Ingredients25 m servings 487 cals
Original recipe yields 4 servings
- Heat the oven to 450 degrees F. Stir the soup, salsa and turkey in a medium bowl.
- Spread the turkey mixture on the pizza crust to within 1/2-inch of the edge.
- Bake for 10 minutes or until the turkey mixture is hot and bubbling. Cut the pizza into 8 slices.
- Tip: You can substitute 4 prepared pizza crusts (6-inch) for the 12-inch pizza crust.
Per Serving: 487 calories; 14.2 g fat; 59.4 g carbohydrates; 30 g protein; 56 mg cholesterol; 1393 mg sodium. Full nutrition
ReviewsRead all reviews 1