Recipes Seafood Fish Tuna Tuna Melts 4.3 (247) 198 Reviews 41 Photos Delicious melted cheesy tuna sandwiches. Recipe by P Kelly Updated on August 22, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 41 41 41 41 Prep Time: 15 mins Cook Time: 10 mins Total Time: 25 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 (1 pound) loaf French bread 1 small sweet onion, peeled and diced 1 (12 ounce) can tuna, drained 2 cups mozzarella cheese, shredded 1 cup mayonnaise Directions Preheat oven to 350 degrees F (175 degrees C). In a mixing bowl, combine sweet onion, drained tuna, mozzarella, and mayonnaise. Mix thoroughly. Spread tuna mixture on slices of French bread to form a sandwich. Place sandwiches on a cookie sheet. Bake in a preheated oven for 10 minutes. Unknown I Made It Print Nutrition Facts (per serving) 483 Calories 28g Fat 34g Carbs 25g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 483 % Daily Value * Total Fat 28g 36% Saturated Fat 7g 33% Cholesterol 41mg 14% Sodium 716mg 31% Total Carbohydrate 34g 12% Dietary Fiber 2g 5% Total Sugars 2g Protein 25g Vitamin C 1mg 4% Calcium 254mg 20% Iron 3mg 16% Potassium 211mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved