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King's Hawaiian Sliders

Rated as 4.62 out of 5 Stars

"These diminutive burgers are cooked with diced onions and served atop lightly sweet Hawaiian rolls."
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servings 230 cals
Original recipe yields 12 servings


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  1. Season ground beef as desired. Divide into 12 small patties. Flatten ground beef patties to fit larger than size of roll (patty will shrink when cooked.)
  2. Dice onion into small pieces and saute in heavy skillet with butter over medium heat until translucent. Place patties over onions and press patties down firmly with spatula; this allows the onions to cook into patties. Fry over medium heat until done.
  3. Pull apart rolls in each package. Slice roll in half; place a patty in between each roll and serve.

Nutrition Facts

Per Serving: 230 calories; 12.3 g fat; 16.4 g carbohydrates; 13.4 g protein; 52 mg cholesterol; 120 mg sodium. Full nutrition


Read all reviews 8
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These were very quick and delicious. I made these about a week ago (I added a half slice of cheese to mine) and my family loved them.The hawaiian rolls give the burgers a sweet touch.And since I...

Great little bite-sized burgers! This was so easy to put together for a quick weeknight meal. Plus you can season the way you like. We added some Montreal Steak Seasoning to add a little pizzaz ...

These are great. I like to place the rolls on top of the burgers (cut side down) for the last ~30 seconds or so of cooking to steam them. I seasoned half my beef with a few sprinkles of onion ...

Wonder ful!!! Love them... Before I discovered the sandwich rolls, I used these small rolls to make mini burgers and I was hooked.

We always used to make our sliders this way and still do every so often. I LOVE the sweetness of the roll w/ the burger and onions. We also usually top them with any cheese/condiments that we wa...

For a non-recipe "recipe" this was actually very good. The sweet onion went well with the sweetness of the rolls. I expected bland, and this was more flavorful than I thought it was going to be....

these are soo good! any thing lil tiny like these are my kids favorites. love the quit at dinner time

Outstanding! Not only did I love it, the family went crazy over it. My mother and father are picky and even they enjoyed it. They asked for the recipe, too. I added a little bit of soy sauce & s...