Baked Salami

Name: Baked Salami
Prep time: 10 min
Cook time: 105 min
Total time: 115 min
Ingredients: 1 (2 pound) whole salami, casing removed; 1 cup brown sugar; 1 (16 ounce) bottle prepared barbecue sauce

4.0

(3)

2 Reviews

1 Photo

I found this baked salami recipe years ago. I first thought it was strange but decided to keep it anyway. I have made this many times, and it is one of the first appetizers to go! It is simple enough for football parties or nice enough for cocktail parties. Be careful when you slice the salami so that all the slices are on the same side; the salami tends to twist! Serve with crackers.

Recipe by Kathy Bezemes Walstrom

Updated on June 28, 2022

1

Prep Time:

10 mins

Cook Time:

1 hrs 45 mins

Total Time:

1 hrs 55 mins

Servings:

24

Jump to Nutrition Facts

Ingredients

1 (2 pound) whole salami, casing removed
1 cup brown sugar
1 (16 ounce) bottle prepared barbecue sauce

Directions

Preheat the oven to 325 degrees F (165 degrees C). Line a baking dish with aluminum foil.
Partially slice salami into 1/4-inch-thick slices, making sure the cuts do not go all the way through. Place salami into the prepared baking dish.
Bake salami for 1 hour. Drain off grease.
Mix brown sugar and barbecue sauce together in a bowl, stirring until sugar is dissolved. Pour about 2 cups sauce over salami; reserve the remainder for basting.
Return salami to the oven and bake for 45 minutes more, basting occasionally with reserved sauce.
Serve baked salami on a platter with a knife so guests can cut their own slices.

Nutrition Facts (per serving)

209	Calories
11g	Fat
17g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 209
% Daily Value *
Total Fat 11g	15%
Saturated Fat 4g	20%
Cholesterol 38mg	13%
Sodium 975mg	42%
Total Carbohydrate 17g	6%
Dietary Fiber 0g	0%
Protein 9g
Vitamin C 0mg	1%
Calcium 13mg	1%
Iron 1mg	4%
Potassium 195mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.