Butterbeer

4.0
(23)

This is a slightly different take on the Harry Potter-style Butterbeer recipes you find out there. It is not as cloyingly sweet as most, has no milk or alcohol, and can be very addictive, according to my son.

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Prep Time:
5 mins
Cook Time:
1 mins
Total Time:
6 mins
Servings:
2
Yield:
2 servings

Ingredients

  • 2 cups ginger ale

  • 1 teaspoon butter

  • 1 tablespoon brown sugar

  • ¼ teaspoon cinnamon

Directions

  1. Place the ginger ale in a 2-cup microwave-safe measuring cup, and microwave on high until the soda is hot but not boiling, 1 to 2 minutes. Gently stir in the butter to melt, then stir in the brown sugar and cinnamon. Don't stir too vigorously to avoid the soda fizzing up. Pour the drink into mugs, and serve.

Cook's Note

You can adjust the butter/sugar ratios to suit your own taste.

Nutrition Facts (per serving)

131 Calories
2g Fat
28g Carbs
Nutrition Facts
Servings Per Recipe 2
Calories 131
% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 7%
Cholesterol 5mg 2%
Sodium 46mg 2%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 1%
Total Sugars 28g
Calcium 9mg 1%
Iron 0mg 1%
Potassium 11mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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