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My review
Slow Cooker New England Boiled Dinner
Shez
"An easy, budget-friendly slow cooker, all in one pot, meal."
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Ingredients
8 h 40 m servings 312 calsOriginal recipe yields 6 servings
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Directions
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Prep
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Ready In
- Place turkey ham flat-side down over a bed of baby carrots and red potatoes in a slow cooker. Drop the garlic in and place the cabbage wedges over the turkey ham. Pour enough chicken broth to cover.
- Cook on Low for 8 hours, then stir in the pearl onions, cooking until the onions are tender, about 30 more minutes.
Footnotes
- Partner tip: Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
Nutrition Facts
Per Serving: 312 calories; 4.2 g fat; 50.9 g carbohydrates; 19.7 g protein; 54 mg cholesterol; 893 mg sodium. Full nutrition
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Reviews
Read all reviews 1516 Ratings
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Most helpful positive review
2/6/2010
Talk about comfort foods! This was my favorite when I was a kid. The only change I would make is to use a "real" ham. Also, I have never tried a slow cooker for this...but am going to give it...
Most helpful critical review
7/6/2011
This dish was bland but with added seasonings was ok. We did not care for the cabbage, which tasted "off". I put in 4 cups of broth (the recipe calls for 2c.) and it still wasn't enough to cov...
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2/6/2010
Talk about comfort foods! This was my favorite when I was a kid. The only change I would make is to use a "real" ham. Also, I have never tried a slow cooker for this...but am going to give it...
2/21/2011
Made this yesterday and I used a real ham but other than that didn't change a thing and it was perfect. Reminds me of my grandmothers cooking.
5/12/2010
I couldn't actually find a 1-lb turkey ham, so I used the 2-lb one... and I'm glad I did. We ate it all and it was fantastic! The 'soup' and veggies that we didn't finish with the first meal, we...
8/8/2014
To clear up some questions- I'm from Boston, MA (originally) and we ate this often. layered flavors," comfort food, kind of dishes. I use Turkey Ham because the pork ham leaves the dish a litt...
8/7/2011
The most important thing about this recipe is to remember using a turkey ham is different then using a regular ham. I have tried boiled dinner in a slow cooker with a regular ham and it did not...
7/6/2011
This dish was bland but with added seasonings was ok. We did not care for the cabbage, which tasted "off". I put in 4 cups of broth (the recipe calls for 2c.) and it still wasn't enough to cov...
4/2/2013
I used regular ham and I honestly thought the flavor was kind of cooked out of it. I also added some polish kielbasa and it was great! Next time I will skip the ham and only use kielbasa. I a...