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My review
CB's Black Eyed Peas
cbjc
"I serve this traditionally on New Year's Day with a pork roast, but we also enjoy it anytime we want a pot of peas! It is also delicious served over rice."
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Ingredients
4 h 25 m servings 168 calsOriginal recipe yields 10 servings
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- US
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Directions
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Prep
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Cook
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Ready In
- Place the bacon in a large, deep skillet, and cook over medium heat, stirring occasionally, until evenly browned, about 10 minutes.
- Place the dried peas, water, onion, tomatoes, jalapeno pepper, garlic, and chili powder into a slow cooker, and stir to combine. Stir in the bacon and bacon grease, and set the cooker on High. Cook until peas are tender, about 4 hours. Season to taste with salt, and serve.
Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 168 calories; 2.5 g fat; 26.1 g carbohydrates; 11.2 g protein; 4 mg cholesterol; 181 mg sodium. Full nutrition
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Reviews
Read all reviews 3946 Ratings
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Most helpful positive review
1/1/2011
Just made this for New Year's Day and it's great. I made a couple of changes - I left out the fresh jalapeno and instead added a can of Original Rotel (still used 1 can diced tomatoes, too), an...
Most helpful critical review
1/2/2010
I tried this recipe for the first time yesterday for my New Year's Day dinner. I could only give it three stars--and I am being generous here--because the peas were not done, even after continu...
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1/2/2010
I tried this recipe for the first time yesterday for my New Year's Day dinner. I could only give it three stars--and I am being generous here--because the peas were not done, even after continu...
1/1/2011
Just made this for New Year's Day and it's great. I made a couple of changes - I left out the fresh jalapeno and instead added a can of Original Rotel (still used 1 can diced tomatoes, too), an...
1/1/2010
This made a great New Year's Day dish, but would work well any time of year. I added the "rest of the bacon" and used a large can of diced tomatoes. The taste is great! Thanks for the recipe!
12/2/2010
Did not slow cook! ...Best peas ever after 3 days. My objective was more like a BEP soup of sorts. Did not want the peas to turn to mush. I was concerned about that with the leftovers if I slow ...
3/14/2012
This recipe is phenomenal! To me, it is not the recipe provider's responsibility to teach people how to cook, but solely to share a great recipe with directions of how to prepare it. A person sh...
10/30/2010
I've used this recipe with a minor change. I also added two smoked ham hocks in it. I did not use a slow cooker, but cooked it on the stove. I also added thyme! I let it cook for about 2 1/2 ...
1/2/2012
i followed this recipe almost to the letter. i didnt use tomatoes, instead i used a whole chopped red pepper and i added 1 cup of diced ham and increased the seasonings a little bit. i cooked th...