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Banana Butterscotch Bread
Reviews:
January 25, 2011

This was amazing! I used half whole wheat and half white flour. To make it more of a dessert, I put a topping on it, 1/3 cup brown sugar, 1/4 teaspoon ginger, and 2 teaspoons melted butter, mixed together and then sprinkled on before baking. Wonderful! I had to bake it a few minutes longer than the recipe calls for.

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