This pork dish is easy to prepare and is great for a busy homemaker. Serve hot over rice.

lola

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Recipe Summary

prep:
10 mins
cook:
1 hr 10 mins
total:
1 hr 20 mins
Servings:
5
Yield:
5 servings
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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine the pig's feet, vinegar, water, soy sauce, onion, garlic, peppercorns, bay leaves, sugar, and salt together in a stockpot; bring to a boil for 2 to 3 minutes. Reduce heat to medium-low; allow the stew to simmer, stirring occasionally, until the meat pulls easily from the bones and the liquid has thickened, about 1 hour. Serve hot.

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Nutrition Facts

342 calories; protein 30g 60% DV; carbohydrates 9.2g 3% DV; fat 20.8g 32% DV; cholesterol 137.8mg 46% DV; sodium 1091.7mg 44% DV. Full Nutrition

Reviews (12)

Read More Reviews

Most helpful positive review

Rating: 5 stars
01/26/2011
In some Filipino recipes they add dried banana blossoms. They also put a cup of pineapple juice to make it sweet. Depends on how you want it.:) Read More
(38)

Most helpful critical review

Rating: 3 stars
04/25/2013
The vinegar was too strong for this recipe and the sugar portion was too little as well... so that being said... I will be minimizing the vinegar content next time and I have added at least 1/2 cup of sugar to the mixture with some pineapple juice and it turned out better. Read More
(7)
16 Ratings
  • 5 star values: 13
  • 4 star values: 1
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
01/26/2011
In some Filipino recipes they add dried banana blossoms. They also put a cup of pineapple juice to make it sweet. Depends on how you want it.:) Read More
(38)
Rating: 5 stars
03/15/2011
I'm giving this a 5 star review just from the reaction my Filipino hubby had when he came home last night and found that I had prepared this dish for him. I am a Gma from the south and although this has been prepared numerous times with southern families mine was not one of them! DH had mentioned several times how much he would love to have pigs feet and told me I could cook them using the basic ingredients I use for a favorite chicken/pork adobo recipe that we both love. When I found fresh pigs feet in our market I knew the time had come. Your recipe filled the need for the instructions. I got a great review from him and I only want to pass it on to you. Thank you for making my DH a happy camper!! He said it reminded him of home. You just can't top that!! Read More
(28)
Rating: 5 stars
03/15/2010
My local store was out of pigs feet so I made this dish using pig tails. Wow! It was fantastic; a bit fatty but absolutely delicious. I can't wait to try this using pork shoulder and pigs feet. A solid five stars Read More
(18)
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Rating: 4 stars
06/21/2010
We had been to a pig roast Filipino-style and came home with a leg and other meaty bones and some Mang Tomas All-Purpose Sauce. This easy stew recipe was just right for using our leftovers. Quite tangy from the vinegar but tasty and so simple to make and serve with rice. You can order the Mang Tomas Sauce online. Read More
(12)
Rating: 5 stars
07/09/2011
This is a great recipe. Next time I'll add some potatoes. Read More
(10)
Rating: 5 stars
04/11/2011
the first time i ate this my mom called it chocolate pudding the first time then when i ate the whole bowl she says "opps sorry it's not chocolate pudding its Paksiw na Pata" iasked what that was she calls it pig blood. I only eat it every couple months but it is still good Read More
(9)
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Rating: 3 stars
04/25/2013
The vinegar was too strong for this recipe and the sugar portion was too little as well... so that being said... I will be minimizing the vinegar content next time and I have added at least 1/2 cup of sugar to the mixture with some pineapple juice and it turned out better. Read More
(7)
Rating: 5 stars
01/01/2015
Filled the house with the most insanely scrumptious smells. Needed to boil it for about 2 hours to soften up the meat enough. Also delicious with chicken leg quarters added. Read More
(5)
Rating: 5 stars
05/15/2013
great Read More
(3)