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My review
Maja Blanca Maiz (Corn Pudding)
lola
"A simple and delicious dessert of corn pudding made with canned cream of corn and rice flour. Serve with Latik (Fried Coconut Milk Curd) for a true Filipino experience."
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Ingredients
1 h 35 m servings 239 calsOriginal recipe yields 10 servings
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Directions
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- Editor's Note:
- Garnish your Maja Blanca Maiz with Latik (Fried Coconut Milk Curd) for an authentic Filipino treat.
Nutrition Facts
Per Serving: 239 calories; 8.4 g fat; 41.1 g carbohydrates; 2.4 g protein; 0 mg cholesterol; 121 mg sodium. Full nutrition
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Reviews
Read all reviews 67 Ratings
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Most helpful positive review
5/7/2010
I made this recipe for my Filipino wife last night. It was so easy and so delicious. The left overs were even better tonight! My wife loved it and said that it tasted just like her mom's. I ...
Most helpful critical review
11/20/2014
I decided to try this recipe because it had good reviews and few ingredients. I was looking for a recipe that used coconut milk and came upon this. We usually really like corn casserole type dis...
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5/7/2010
I made this recipe for my Filipino wife last night. It was so easy and so delicious. The left overs were even better tonight! My wife loved it and said that it tasted just like her mom's. I ...
10/17/2010
I made this dish for my mother and she tells me to make it for her all the time since it reminds her of her childhood. Great recipe!
8/16/2010
Very tasty. Felt it took under 30 minutes (thickened quickly for me). Yum. Thanks!
10/9/2014
My husband really enjoyed this desert. It thickened up in about 10 to 15 minutes for me. I sprinkled it with a little cinnamon and enjoyed this unique little treat. Very creative…
8/22/2015
I made this recipe tonight for dessert. I tweaked it by adding 2 cups frozen corn, 1TB of coconut oil, and 12 ounces of water or more. I also ground one cup of Basmati rice for the Rice Flour. I...