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Melon Chiller

Rated as 4.75 out of 5 Stars

"This cantaloupe drink is easy to make and very refreshing, especially on a hot, sunny day. It's a real crowd-pleaser too!"
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Ingredients

20 m servings 174 cals
Original recipe yields 10 servings

Directions

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  • Prep

  • Ready In

  1. Scrape the cantaloupe meat lengthwise with a spoon or a melon baller and place in a punch bowl; add the water and sugar. Mix thoroughly until all the sugar is dissolved. Chill with the addition of plenty of ice cubes.

Nutrition Facts


Per Serving: 174 calories; 0.1 g fat; 44.5 g carbohydrates; 0.5 g protein; 0 mg cholesterol; 23 mg sodium. Full nutrition

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Reviews

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Normally I follow these recipes to a "T" before I rate it. I was a little afraid to do so on this one though. Not a big sugar lover. I halved the recipe and used a blender because I was afrai...

Yummy! I grew up drinking this but my mom would use those filipino melon scraper/juicer to make long strings, which, also enhaced the melon flavor. I don't have them, so I used a melon zester in...

I have made this before and I have to say it is AWESOME! Anyone who has not tried this yet, certainly MUST! I am so happy to find this on AllRecipes!

Refreshing and the bonus is you have a little melon snack after you drink it. Thanks for sharing! Reviewed First Faceless frenzy Western Allstars Division 2012

amazingly yummy

Wow this is yummy! We live in Italy and the cantaloupe is like a dessert it's so sweet. We have to eat it the day we buy it or it gets stinky and mushy. I added only one cup of sugar and it wa...