Champorado

Name: Champorado
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 1 cup glutinous sweet rice; 2 cups light coconut milk; 0.5 cup cocoa powder; 1 cup white sugar; 1 teaspoon salt; 1 cup thick coconut milk

4.5

(10)

9 Reviews

5 Photos

This is a hearty sweet rice (malagkit) with chocolate dish great for snacks.

Recipe by lola

Published on June 18, 2020

5

Prep Time:

5 mins

Cook Time:

30 mins

Total Time:

35 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 cup glutinous sweet rice
2 cups light coconut milk
½ cup cocoa powder
1 cup white sugar
1 teaspoon salt
1 cup thick coconut milk

Directions

Combine the sweet rice and light coconut milk in a pot; bring to a boil for 10 minutes, while stirring occasionally to keep the rice from sticking to the bottom of the pot.
Stir the cocoa powder, sugar, and salt into the rice; reduce heat to low, cover, and continue cooking, stirring occasionally, until the rice is tender, about 10 minutes more. Add the thick coconut milk to the mixture and stir to combine. Serve hot.

Nutrition Facts (per serving)

428	Calories
25g	Fat
53g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 428
% Daily Value *
Total Fat 25g	32%
Saturated Fat 22g	110%
Sodium 407mg	18%
Total Carbohydrate 53g	19%
Dietary Fiber 4g	15%
Total Sugars 34g
Protein 5g
Vitamin C 1mg	6%
Calcium 31mg	2%
Iron 5mg	27%
Potassium 365mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.