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Tamarind-Date Chutney

Rated as 4 out of 5 Stars

"This sweet and sour chutney works well with anything. I like it with Chaat Masala."
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5 m servings 17
Original recipe yields 8 servings (1 cup)


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  1. Combine the dates, water, tamarind concentrate, cayenne pepper, and salt in a blender; blend until smooth.

Nutrition Facts

Per Serving: 17 calories; 0.1 4.3 0.2 0 291 Full nutrition

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Read all reviews 3
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i agree, the jaggery will bring out the date flavour! also a pinch of cummin and coriander powder each will make the chutney slightly aromatic yet give it a punch!

this chutany tastes better with jaggery and rock salt.rock salk gives it chatpata flavour and taste.try it chhaya

This was OK not great, but that's probably my fault because I couldn't find tamarind concentrate. The closest thing I could find was Mexican tamarindo juice, so I used a half cup of it and cut ...