Really good! Amazing recipe! Melts on your mouth instantly!
After reading reviews used 2eggs and 3tsp vanilla. Not sure what went wrong? The butter just melted onto the cookie sheet! I will try again without changes. Any suggestions?
This dough can be a bit crumbly, but the cookies are amazing! Well worth the mess. :)
I am the original poster of this recipe. The crumbliness of the dough is what makes the crisp texture of the cookie when it is baked. If you mix the dough when the kitchen is hot,the dough is le...
Luckily, I read the reviews before trying this recipe for the first time because I too, had to add another egg and a little more vanilla so that the dough would even stick together. After sticki...
Just finished making this recipe. I didn't have a problem with mixing the dough it was the baking that wasn't right. Recommend to bake at 350 for 10 mins then turn cookies over and bake 4 more m...