Currant Cardamom Bread Pudding

Name: Currant Cardamom Bread Pudding
Prep time: 20 min
Cook time: 45 min
Total time: 95 min
Ingredients: 3 large eggs; 0.5 cup melted butter; 0.5 cup apple flavored syrup; 0.5 cup raw sugar; 1 teaspoon vanilla extract; 0.75 teaspoon ground cinnamon; 0.5 teaspoon ground nutmeg; 1.5 teaspoons ground cardamom; 0.5 teaspoon salt; 0.75 cup half-and-half cream; 1.5 cups milk; 1 (16 ounce) loaf day-old French bread, cut into 1/4-inch cubes; 0.5 cup dried currants

4.8

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4 Reviews

2 Photos

Perfect holiday dish! Simple and delicious. Pairs well with a strong cup of black coffee and early morning solitude.

Recipe by lboyd

Published on June 8, 2018

2

Prep Time:

20 mins

Cook Time:

45 mins

Additional Time:

30 mins

Total Time:

1 hr 35 mins

Servings:

12

Yield:

1 loaf

Jump to Nutrition Facts

Ingredients

3 large eggs
½ cup melted butter
½ cup apple flavored syrup
½ cup raw sugar
1 teaspoon vanilla extract
¾ teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 ½ teaspoons ground cardamom
½ teaspoon salt
¾ cup half-and-half cream
1 ½ cups milk
1 (16 ounce) loaf day-old French bread, cut into 1/4-inch cubes
½ cup dried currants

Directions

Mix eggs, butter, apple syrup, sugar, vanilla extract, cinnamon, nutmeg, cardamom, and salt. together in a large bowl. Stir in half and half and milk. Place cubed bread and currants into a large baking dish. Stir in the egg mixture until bread is evenly coated. Cover and refrigerate for 30 minutes.
Preheat an oven to 350 degrees F (175 degrees C). Uncover the baking dish.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.

Nutrition Facts (per serving)

316	Calories
12g	Fat
46g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 316
% Daily Value *
Total Fat 12g	15%
Saturated Fat 7g	35%
Cholesterol 75mg	25%
Sodium 444mg	19%
Total Carbohydrate 46g	17%
Dietary Fiber 2g	5%
Total Sugars 24g
Protein 8g
Vitamin C 1mg	5%
Calcium 93mg	7%
Iron 2mg	11%
Potassium 223mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.