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Great recipe, but had to substitute the paneer because I couldn't find it at the grocery store. Thanks for the recipe!
I found this very bland. I will not be making it again. I still gave it 3 stars because it may have been tastier if we used panner instead of tofu.
Great recipe, but had to substitute the paneer because I couldn't find it at the grocery store. Thanks for the recipe!
I love this recipe! I added some extra fresh ginger to make it just right. I think I need to try a different pan because when I try to brown the paneer it mostly sticks to the pan. This recipe h...
To the person who used tofu instead of paneer, your "bland" review was sort of a no brainer. Paneer is all the good stuff from milk etc. that would make this dish. If you are going to review i...
I found this very bland. I will not be making it again. I still gave it 3 stars because it may have been tastier if we used panner instead of tofu.
Wonderful flavor, but I think I may have overcooked the cheese. Better if just seared on all sides and not quite browned so it can still melt a bit... oops! I accidentally added whole fennel see...
This was very delicious, just amazing. I followed the recipe exactly, highly recommended.
I didn't fry the cheese before adding it to the rest of the ingredients, but I will next time if I am not in a rush. It was still delicious. I served it over coconut rice with a side of cool cuc...