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Leftover Turkey Spring Rolls with Cranberry Sweet and Sour Dipping Sauce
December 02, 2011

I made these for recipe group. They were easy to make but the baked wrappers seemed dry and tough. Had I read the submitters comment first, I may have bought the spring roll wrappers which is what sounds like he originally wrote. Perhaps they would bake better or maybe I just got a bad package. These were also a little bland for me and seemed like they were missing something. We are eating leftovers for lunch so they're not a waste by any means just not a repeat for us I guess.