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My review
Campbell's Kitchen Mexican Stroganoff
Campbell's Kitchen
"Hot cooked egg noodles are topped with a savory mixture of ground beef, onion, taco seasoning mix, Campbell's® Condensed Cream of Mushroom with Roasted Garlic Soup, sour cream and Pace® Picante Sauce."
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Ingredients
35 m servings 451 calsOriginal recipe yields 4 servings
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Directions
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- Heat the butter in a 10-inch skillet over medium heat. Add the onion and garlic and cook until tender. Remove the onion mixture from the skillet.
- Cook the beef in the skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.
- Stir the onion mixture, taco seasoning, soup, sour cream and picante sauce in the skillet and cook until the mixture is hot and bubbling, stirring often. Serve the beef mixture over the noodles.
Nutrition Facts
Per Serving: 451 calories; 26.8 g fat; 27.3 g carbohydrates; 23.7 g protein; 105 mg cholesterol; 1185 mg sodium. Full nutrition
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Reviews
Read all reviews 912 Ratings
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Most helpful positive review
4/23/2010
I made this last night and it was pretty tasty. Only change I made was to leave out the onions, since I didn't have one, and I used regular cream of mushroom soup, not the roasted garlic variety...
Most helpful critical review
3/4/2010
It was only okay. It tasted like something was missing.
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4/23/2010
I made this last night and it was pretty tasty. Only change I made was to leave out the onions, since I didn't have one, and I used regular cream of mushroom soup, not the roasted garlic variety...
2/2/2010
Ok, this is pretty darn good. But of course I never leave a recipe the same. I used cream of onion soup because thats what I had. I also fried the hamburger, added the rest of the ingredients an...
2/5/2010
Pretty good! My husband really liked this so I'm sure I'll make it again!
4/25/2014
Making this recipe for dinner tonight. Have made it exactly as written many times and there's never any leftovers. The whole family loves it! Very simple to put together for an easy meal everyon...
9/30/2013
Very good spin off your regular stroganoff. Would be especially good with green onions and tomatoes as well.
1/24/2013
This was soooo good and easy. I added a can of drained diced tomatoes and 3/4 of a container of mushrooms. I cooked them first with the onion and garlic. It was amazing. My family loved it. My h...