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Barbecued Turkey Pockets

"You can see why this dish is loved by both kids and adults. It features pita pockets filled with roast turkey and a tangy barbecue sauce, that can be eaten at the table or on the go."
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Ingredients

20 m servings 196 cals
Original recipe yields 6 servings

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Directions

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Footnotes

  • *Roasted or deli turkey
  • Serving Suggestion: Serve with baked veggie chips and sliced cucumbers with hummus for dipping. For dessert serve light mint ice cream sandwiches.

Nutrition Facts


Per Serving: 196 calories; 2.2 g fat; 28.5 g carbohydrates; 15.5 g protein; 31 mg cholesterol; 1244 mg sodium. Full nutrition

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Reviews

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They are so simple to make. I was a little nervous making them. But they are soooo goood!!

I didn't think these were too bad but my husband didn't like them at all. You definitely need a lot of turkey to fill the pitas and I had to add some extra seasoning for more flavor. Other tha...

This was so easy and got rave reviews.