Recipe by: MRSMAYNARD
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May we suggest
Refresh a crowd with this fruity-boozy punch!
Watch a professional bartender shake some gin and juice.
Watch a professional bartender make the Big Jamo whiskey cocktail.
Cook 5-star weekday dinners every time.
My personal favorite is use a 2 gallon bugsprayer that was recently used with Sevin or Malathion, dump out the pesticide, put in (2) 12oz cans of frozen Lime aide, a little green food coloring, ...
We found this to be too strong for our taste, even after we diluted it by using twice the amount of non-alcholic liquids. Maybe a partial recipe could be used to spike a bowl of punch.