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Ingredients13 m servings 138
Original recipe yields 16 servings
- Cut Cheddar and Monterey Jack cheeses into small triangles. Top each cracker with some Cheddar cheese, Monterey Jack cheese, bell pepper, jalapeno pepper and olives. Place on baking sheet.
- Broil 4- to 5-inches from heat for 1 to 3 minutes or until cheese begins to melt.
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Per Serving: 138 calories; 9.4 8.5 5 16 248 Full nutrition
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