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Honey Nut Granola
November 15, 2005

A wonderful gift recipe--friends and family received it last Christmas. And I've been making it regularly since. Great for breakfast or out-of-hand afternoon snack. I increase the honey to 2/3 cup and mix it with the oil and vanilla before adding to the oatmeal for more thorough combining of ingredients. If adding fruit (dried cherries, cranberries, or raisins), let them soak in the oil/honey while you chop nuts or combine the dry ingredients. Keeps them chewy even after baking.

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