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Tomato Spinach and Basil Soup
November 07, 2009

Great soup and very easy. As recommended, I finely chopped the onions using my food processor. When sautéing the onions and garlic I added red pepper flakes to add a bit of a kick. Also, when I added the last ingredients I added about a cup of chicken broth to thin it out a bit. Will make it again.

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