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Homemade Apple Cider
September 09, 2010

Awesome! I made this exactly as written and it was delicious. While I would say make this when you're going to be around the house all day just so you can keep an eye on it, it is certainly NOT time consuming. What could be easier than cutting up apples, dumping them in a pot with some spices and letting it do its thing? The straining can be a bit messy, but it's not too bad. Next time I may add less sugar and cinnamon and more apples just because I like my cider really strong, but overall it's wonderful!

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