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My review
Quick and Simple Broccoli and Cheese
KGASKINS
"This recipe is great for just-getting-started-cooks."
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Ingredients
20 m servings 152 calsOriginal recipe yields 4 servings
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Directions
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Prep
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Ready In
- Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain and transfer to a microwave safe casserole dish.
- Pour melted butter over broccoli (use more or less, to taste) and season with salt and pepper. Sprinkle cheese over the top and microwave, on high, for 1 minute, or until cheese is melted.
Nutrition Facts
Per Serving: 152 calories; 13.5 g fat; 3.6 g carbohydrates; 5.6 g protein; 38 mg cholesterol; 166 mg sodium. Full nutrition
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Reviews
Read all reviews 6390 Ratings
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Most helpful positive review
1/26/2011
Definitely quick and definitely simple - a classic combination for a great side dish. Not to mention it's a great way to camouflage a healthy veggie in case you have picky eaters in your house!...
Most helpful critical review
3/7/2001
This wasn't very good with the cheddar. I think I will stick with velveeta..
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1/26/2011
Definitely quick and definitely simple - a classic combination for a great side dish. Not to mention it's a great way to camouflage a healthy veggie in case you have picky eaters in your house!...
8/3/2004
I used a 14oz bag of baby flowerets. Only used 1 1/2 T. butter & asiago instead of cheddar. My family LOVED it!!! Great for low carb. I also just cooked it per directions on bag using microwave,...
3/7/2001
This wasn't very good with the cheddar. I think I will stick with velveeta..
10/21/2011
I like this recipe because it does NOT use Velveeta, which is "processed" and questionable. I used fresh broccoli, sharp cheddar, and 2 Tblsps butter. I microwaved the fresh broccoli florets (2...
4/6/2011
This recipe was good in theory but it was just basically melted shredded cheese on broccoli, and not anything like the frozen ones. I tried this because I was tired of spending 2.50 for a lil pa...
8/29/2006
Melted cheese on top of broccoli wasn't going to cut it for us, so I quickly whipped up a cheese sauce which then made this dish more to our liking. Thanks for a good start tho!
9/11/2008
Got what I was looking for. Simple, easy and quick. Less than ten minutes. Used steam in a bag broccoli and cooked it less than called for by 1 and 1/2 minutes. Lightly seasoned with sea salt...
9/25/2011
i really liked that this used cheddar cheese instead of velveeta since i dont keep velveeta on hand very often and its super expensive. i used extra sharp cheddar cheese and i did make a slight ...