Rating: 4 stars
4 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

A very easy orange cornbread Johnny cake to serve warm with butter and maple syrup. It's excellent with bacon or ham and leftovers are also good cold as a snack.

Recipe Summary

prep:
5 mins
cook:
25 mins
total:
30 mins
Servings:
12
Yield:
1 - 8x8 inch pan
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x8 inch baking pan.

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  • In a large bowl, stir together muffin mix, egg, milk and orange zest. Pour batter into prepared pan.

  • Bake in preheated oven for 20 to 25 minutes, until golden brown.

Nutrition Facts

88 calories; protein 2.4g; carbohydrates 14g; fat 2.5g; cholesterol 16.6mg; sodium 328.2mg. Full Nutrition
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