Recipes Desserts Fruit Desserts Apple Dessert Recipes Baked Apples 4.2 (305) 225 Reviews 35 Photos Baked apples with brown sugar, butter, and cinnamon. This is my dad's recipe and I still make it to this day for a quick, cozy dessert. Recipe by LuCynda Updated on February 10, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 35 35 35 35 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 4 Jump to Nutrition Facts Ingredients 4 tart green apples ½ cup brown sugar 4 tablespoons butter 2 teaspoons ground cinnamon Directions Preheat the oven to 350 degrees F (175 degrees C). Remove core from the top of each apple, leaving a well. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon. Bake in the preheated oven until sugar begins to caramelize and apples are tender, 15 minutes. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 270 Calories 12g Fat 45g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 270 % Daily Value * Total Fat 12g 15% Saturated Fat 7g 37% Cholesterol 31mg 10% Sodium 91mg 4% Total Carbohydrate 45g 16% Dietary Fiber 3g 11% Total Sugars 41g Protein 1g Vitamin C 7mg 35% Calcium 45mg 3% Iron 1mg 3% Potassium 197mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved