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My review
Jezebel Sauce
LORIELEECOOPER
"This sauce is a sweet surprise to the palate. It is an unusual combination, but my guests have raved about it. Served over crackers with cream cheese, it makes a wonderful appetizer."
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Ingredients
8 h 15 m servings 68 calsOriginal recipe yields 24 servings (3 cups)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 68 calories; 0.2 g fat; 16.8 g carbohydrates; 0.3 g protein; 0 mg cholesterol; 33 mg sodium. Full nutrition
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Read all reviews 6068 Ratings
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Most helpful positive review
1/3/2002
I've been making a variation of this for years. My recipe calls for 1/4 cup of dry mustard and only 5 oz. of horseradish and it has quite a bite so I wouldn't use the 8 oz. of horseradish called...
Most helpful critical review
7/1/2002
I served this at a party and the reviews were mixed-I liked it personally.
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1/3/2002
I've been making a variation of this for years. My recipe calls for 1/4 cup of dry mustard and only 5 oz. of horseradish and it has quite a bite so I wouldn't use the 8 oz. of horseradish called...
3/6/2003
This is definetly different! I will make again, but with theses changes. First off cut this recipe in 1/2! I mixed it in with the cream cheese (as opposed to drizzling over) and started with ...
7/1/2002
I served this at a party and the reviews were mixed-I liked it personally.
2/4/2002
My husband was nervous about me making this for our party. Ended up being his favorite thing! I eased up on the horseradish a bit - Excellent! It's a keeper!!!
5/3/2005
This is, most often, a happy suprise to anyone who tries it! Pineapple preserves are hard to find, but I took the suggestion of other reviewers, and used pineapple ice cream topping. However, ...
12/26/2001
Ooh, this is hot. If you think that the fruit spreads will mask the horseradish, I have a bridge you might be interested in buying. I'm not particularly fond of horseradish, but my Dad is, and h...
1/6/2002
I served this at a Thanksgiving gathering and everyone raved over it. I absolutely love this recipe. It is SO simple to prepare. I found all of the ingredients with no problem at my local Kro...
10/3/2003
This is tasty stuff. A local deli here in Charlotte (NC) serves this on their "Turkey Jezebel" sandwich-- mmmm! Very good as a spread with turkey, swiss or provolone, on some good deli bread. De...
2/17/2003
Yum, yum, yum! I made this for a meeting and I brought celery as well as crackers. Not many people were willing to try it because I didn't make it look very appetizing (had it in plastic contain...