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Easy Four Cheese Lasagna
July 28, 2002

This is very easy and very good. It was a great recipe for my first try at lasagna. My husband loves it. I doctored up the store boughten sauce with oregano, fresh basil leaves, and three cloves of minced garlic in a blender. It adds a little kick to the dish, makes it more interesting. I also found that using the cook-it yourself lasagna noodles was better than the pre-cooked lasagna noodles. Great recipe!

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