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Pasta with Kielbasa and Sauerkraut

Rated as 4.16 out of 5 Stars
24

"Fast, easy and something a little different."
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Ingredients

40 m servings 541
Original recipe yields 6 servings

Directions

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  1. Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente; drain.
  2. Heat olive oil in a large skillet over medium heat. Cook onion and bell pepper in oil, stirring frequently, until onion is tender. Stir in garlic and kielbasa, and cook until kielbasa begins to brown, about 8 minutes. Stir in sauerkraut, mustard, and cayenne; cook about 4 minutes more. Stir in wine and parsley, and heat through.
  3. Toss ziti with kielbasa and sauerkraut, and serve immediately.

Nutrition Facts


Per Serving: 541 calories; 28.4 51.2 17.6 50 1185 Full nutrition

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Reviews

Read all reviews 169
  1. 216 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

had no idea what to cook one night, looked in the fridge and all i saw was kielbasa and sauerkraut, wanted to make it a little different, so i did a search and found this recipe. I'm on the sout...

Most helpful critical review

I love Kielbasa and Sauerkraut but I wanted something different. I thought I'd try this recipe since it's close but not exactly like a recipe I love. I did not like this at all. There was way...

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I love Kielbasa and Sauerkraut but I wanted something different. I thought I'd try this recipe since it's close but not exactly like a recipe I love. I did not like this at all. There was way...

had no idea what to cook one night, looked in the fridge and all i saw was kielbasa and sauerkraut, wanted to make it a little different, so i did a search and found this recipe. I'm on the sout...

I'm not a big fan of sauerkraut but I decided to make this for the better half. I loved it! The combonation of pasta and kielbasa tone down the kraut which can overwhelm some recipes. I think n...

I have made this several times now, the recipe is versatile and lends itself well to additional ingredients as well as increasing proportions. I have added shredded carrots, other veggies, hot s...

Yummy, but a bit much pasta & not enough sausage & sauerkraut.

Excellent! One of my all-time favorites and I think it appeals more to German tastes, maybe that's why some didn't think it was a good combination. I thought it was perfect!!!

I followed the recipe precisely and honestly, I thought this was barely edible. The combination of pasta, kielbasa, and sauerkraut just doesn't blend well. My husband on the other hand thought...

I was excited to try this after reading the great reviews. It is good not great. I probably won't make it again. I like kielbasa with sauerkraut and potatoes a LOT better and it is so much ea...

This recipe has become one of my regulars. I love the combination of ingredients. Even though they sound a little unusual they really work well together.