Recipes Butterscotch Fudge 3.7 (54) 45 Reviews 2 Photos When you need a dessert fast for those forgotten dinner parties, this is the perfect fix. Recipe by Heather Welch Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Cook Time: 10 mins Additional Time: 30 mins Total Time: 40 mins Servings: 24 Yield: 1 - 9x13 inch dish Jump to Nutrition Facts Ingredients 1 (14 ounce) can sweetened condensed milk 1 (11 ounce) package butterscotch chips ½ (11 ounce) package white chocolate chips 1 teaspoon butter flavored extract 1 teaspoon rum flavored extract Directions In a medium sauce pan over medium heat, combine condensed milk, butterscotch chips and white chocolate chips. Stir constantly until melted and smooth. Remove from heat and stir in butter and rum flavorings. Pour into a 9x13 inch dish, cover and refrigerate until firm, 30 minutes. Cut and serve. I Made It Print Nutrition Facts (per serving) 162 Calories 7g Fat 21g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 162 % Daily Value * Total Fat 7g 9% Saturated Fat 5g 27% Cholesterol 7mg 2% Sodium 41mg 2% Total Carbohydrate 21g 8% Total Sugars 21g Protein 2g Vitamin C 0mg 2% Calcium 65mg 5% Potassium 85mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved