Recipes Tortilla Rollups II 4.4 (260) 207 Reviews 12 Photos Tortilla rollups filled with a smooth blend dominated by Cheddar cheese and green onions. Adjust the recipe to taste. It is very simple and good. Enjoy! Recipe by Debbie Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 12 12 12 12 Prep Time: 20 mins Additional Time: 4 hrs Total Time: 4 hrs 20 mins Servings: 20 Yield: 20 servings Jump to Nutrition Facts Ingredients 1 (8 ounce) package cream cheese, softened 4 green onions, finely chopped ¼ cup salsa 4 ounces shredded Cheddar cheese 10 (10 inch) flour tortillas Directions In a medium bowl, mix together the cream cheese, green onions, salsa and Cheddar cheese. Spread the cream cheese mixture on the tortillas. Roll the tortillas and refrigerate about 4 hours before slicing into 1 inch long pieces. I Made It Print Nutrition Facts (per serving) 176 Calories 9g Fat 19g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 20 Calories 176 % Daily Value * Total Fat 9g 11% Saturated Fat 4g 22% Cholesterol 18mg 6% Sodium 317mg 14% Total Carbohydrate 19g 7% Dietary Fiber 1g 4% Total Sugars 1g Protein 5g Vitamin C 1mg 3% Calcium 99mg 8% Iron 1mg 8% Potassium 93mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved