Tortilla Rollups II

4.4
(260)

Tortilla rollups filled with a smooth blend dominated by Cheddar cheese and green onions. Adjust the recipe to taste. It is very simple and good. Enjoy!

12
12
12
12
Prep Time:
20 mins
Additional Time:
4 hrs
Total Time:
4 hrs 20 mins
Servings:
20
Yield:
20 servings

Ingredients

  • 1 (8 ounce) package cream cheese, softened

  • 4 green onions, finely chopped

  • ¼ cup salsa

  • 4 ounces shredded Cheddar cheese

  • 10 (10 inch) flour tortillas

Directions

  1. In a medium bowl, mix together the cream cheese, green onions, salsa and Cheddar cheese.

  2. Spread the cream cheese mixture on the tortillas. Roll the tortillas and refrigerate about 4 hours before slicing into 1 inch long pieces.

Nutrition Facts (per serving)

176 Calories
9g Fat
19g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 20
Calories 176
% Daily Value *
Total Fat 9g 11%
Saturated Fat 4g 22%
Cholesterol 18mg 6%
Sodium 317mg 14%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 5g
Vitamin C 1mg 3%
Calcium 99mg 8%
Iron 1mg 8%
Potassium 93mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.