Cheese Puff
Good served with ham.
Ingredients
5
Original recipe yields 5 servings
Directions
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Spread the bread slices with butter and cut into cubes. Place 1/3 of the cubes in a 2 quart casserole dish and sprinkle with 1/3 of the cheese; repeat 2 more layers. In a medium bowl beat eggs with milk, mustard, Worcestershire, salt and paprika. Pour over bread and cheese layers. Cover the dish and chill for at least 3 hours.
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Preheat oven to 350 degrees F (175 degrees C).
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Uncover the dish and bake in preheated oven for 1 hour. Let stand for 10 to 15 minutes before serving.
Nutrition Facts
Per Serving:
471 calories; 29.7 g total fat; 224 mg cholesterol; 1019 mg sodium. 27.4 g carbohydrates; 23.6 g protein; Full Nutrition