Grilled Pizza Margherita

3.5
(2)

Fire up the grill for this easy to make pizza.

1
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 (24 ounce) jar Bertolli® Olive Oil & Garlic Sauce

  • 1 (12 inch) prebaked pizza crust

  • 4 ounces fresh mozzarella cheese, thinly sliced

  • 1 tablespoon Olive oil

  • 1 teaspoon Chopped fresh basil leaves

Directions

  1. Evenly spread sauce on pizza crust, then top with cheese. Grill covered over medium heat, rotating pizza occasionally, 10 minutes or until sauce is hot and cheese is melted. Drizzle with olive oil, sprinkle with basil and serve immediately.

Nutrition Facts (per serving)

402 Calories
14g Fat
51g Carbs
21g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 402
% Daily Value *
Total Fat 14g 18%
Saturated Fat 5g 27%
Cholesterol 28mg 9%
Sodium 756mg 33%
Total Carbohydrate 51g 18%
Dietary Fiber 2g 7%
Total Sugars 2g
Protein 21g
Calcium 222mg 17%
Iron 0mg 1%
Potassium 25mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.