Mom's Prize-Winning Raw Apple Cake

Name: Mom's Prize-Winning Raw Apple Cake
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Ingredients: 0.5 cup chopped walnuts; 0.25 cup white sugar; 0.25 cup brown sugar; 0.5 teaspoon ground cinnamon; 2.25 cups all-purpose flour; 1 cup white sugar; 0.5 cup brown sugar; 2 teaspoons ground cinnamon; 1 teaspoon baking soda; 0.25 teaspoon salt; 0.5 cup vegetable oil; 2 large eggs, beaten; 1 cup sour milk; 2 cups apples - peeled, cored, and chopped

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We laugh about the title of this raw apple cake recipe. Mom got the recipe the day before the contest from a dear friend. There were no hard feelings!

Recipe by Andrea

Updated on September 20, 2022

8

Prep Time:

30 mins

Cook Time:

45 mins

Total Time:

1 hrs 15 mins

Servings:

12

Yield:

1 9x13-inch cake

Jump to Nutrition Facts

Ingredients

Topping:

½ cup chopped walnuts
¼ cup white sugar
¼ cup brown sugar
½ teaspoon ground cinnamon

Cake:

2 ¼ cups all-purpose flour
1 cup white sugar
½ cup brown sugar
2 teaspoons ground cinnamon
1 teaspoon baking soda
¼ teaspoon salt
½ cup vegetable oil
2 large eggs, beaten
1 cup sour milk
2 cups apples - peeled, cored, and chopped

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
Make the topping: Mix together walnuts, both sugars, and cinnamon together in a bowl.
Make the cake: Mix together flour, both sugars, cinnamon, and salt in a large bowl. Make a well in the center and pour in sour milk, oil, and eggs. Beat with an electric mixer until smooth, then fold in chopped apples.
Pour batter into the prepared pan and sprinkle topping mixture evenly over top.
Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 45 minutes.

Nutrition Facts (per serving)

363	Calories
14g	Fat
57g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 363
% Daily Value *
Total Fat 14g	17%
Saturated Fat 2g	11%
Cholesterol 32mg	11%
Sodium 191mg	8%
Total Carbohydrate 57g	21%
Dietary Fiber 2g	6%
Total Sugars 38g
Protein 5g
Vitamin C 1mg	6%
Calcium 54mg	4%
Iron 2mg	9%
Potassium 132mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.