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Fried Egg Sandwich

Rated as 4.55 out of 5 Stars

"Great comfort food! You can use any type of bread or cheese that you want for this quick and easy breakfast. Serve with fruit and juice and/or milk for a full breakfast."
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Ingredients

15 m servings 386 cals
Original recipe yields 4 servings

Directions

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  1. In a large skillet, melt butter over medium high heat. Crack eggs in pan and cook to desired firmness. Just before eggs are cooked, place a slice of cheese over each egg.
  2. After cheese has melted, place each egg on a toasted slice of bread. Season eggs with salt and pepper. Spread mayonnaise and ketchup on remaining slices of bread and cover eggs with bread to make 4 sandwiches. Serve warm.

Nutrition Facts


Per Serving: 386 calories; 23 g fat; 28.2 g carbohydrates; 16.6 g protein; 221 mg cholesterol; 970 mg sodium. Full nutrition

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Reviews

Read all reviews 170
  1. 194 Ratings

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Most helpful positive review

Southern hubby was amazed that my Northern self knew about fried egg sandwiches. I have always just made them with salt and pepper on buttered toast slices, no cheese, no mayo, no ketchup. But ...

Most helpful critical review

I guess I'm the minority, I didn't like the ketchup on this sandwich.

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Southern hubby was amazed that my Northern self knew about fried egg sandwiches. I have always just made them with salt and pepper on buttered toast slices, no cheese, no mayo, no ketchup. But ...

I guess I'm the minority, I didn't like the ketchup on this sandwich.

I changed this up a little. My ingredients are as follows: Fried egg Toasted rye bread Extra sharp white cheddar cheese Bacon (tasty addition) Mayo (no ketchup) I would have liked to ...

This is a joke right? People who can't assemble a breakfast sandwich without a recipe should probably be institutionalized.

Egg sandwiches are a staple in this house - in many shapes and forms. I was curious to try this one as it had the addition of mayonnaise. I made two sandwiches and used toasted whole grain bread...

This was good! I took JUSTCYN's idea and tried this one in the microwave, for convenience sake. I sprayed PAM inside a small, square tupperware container, and added the pepper to the egg mixture...

I fried my eggs in bacon grease and used cheddar cheese instead of American. My kids wanted their sandwiches with ketchup and mayo so I made theirs according to the recipe. I did not, I just sho...

This is delicious - as is anything involving fried eggs, in my opinion :)

definitely a tasty and quick breakfast snack when you're in a hurry. Or when you're just plain lazy. Salt and Pepper are crucial. I personally skip the mayo and ketchup and go straight for the h...