Green Tomato Raspberry Jam

4.3
(72)

Nobody guesses that green tomatoes are in this very tasty jam. It freezes well, cans easily, and the preparation is very quick.

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Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
112
Yield:
112 servings

Ingredients

  • 4 cups shredded green tomatoes

  • 4 cups white sugar

  • 1 (6 ounce) package raspberry flavored Jell-O® mix

Directions

  1. Combine tomatoes and sugar in a large saucepan and bring to a boil over medium heat. Stir and cook about 10 minutes. Add the gelatin, reduce heat to low, and simmer for 20 minutes.

  2. Spoon into hot, sterilized jars and seal; or, pour into freezer containers and freeze.

Nutrition Facts (per serving)

38 Calories
0g Fat
9g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 112
Calories 38
% Daily Value *
Total Fat 0g 0%
Sodium 35mg 2%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Total Sugars 8g
Protein 0g
Vitamin C 1mg 6%
Calcium 2mg 0%
Iron 0mg 1%
Potassium 16mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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