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My review
Buffalo Chicken Sandwiches
1
MOODAISY
"This sandwich is a spicy sandwich rendition of Buffalo wings, taking flight right into your lunches as yummy sandwiches! Use any of your favorite sandwich breads."
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Ingredients
20 m servings 236Original recipe yields 4 servings
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- US
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Directions
{{model.addEditText}} Print- Preheat oven to Broil.
- Place chicken in a foil-lined broiling pan. Pour hot pepper sauce and green hot pepper sauce over chicken, then sprinkle with paprika. Top with onion slices.
- Broil for 15 minutes, or until chicken is no longer pink and juices run clear.
- Place each breast half on bottom half of sliced baguette; top with tomato, lettuce and top half of baguette to serve.
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Reviews
Read all reviews 3245 Ratings
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Most helpful positive review
4/10/2005
My kids love buffalo chicken anything. What I usually do is pound the chicken thin, season with salt and pepper (and sometimes paprika and red pepper), fry them in butter. Meanwhile I toast brea...
Most helpful critical review
11/29/2006
Chicken was moist, but the flavor was disappointing, basically just hot sauce on chicken.
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4/10/2005
My kids love buffalo chicken anything. What I usually do is pound the chicken thin, season with salt and pepper (and sometimes paprika and red pepper), fry them in butter. Meanwhile I toast brea...
3/17/2003
I thought these were really good, but I wish the chicken had absorbed more of the flavor from the hot sauce. Maybe marinating like other reviewers have suggested would help. I didn't have any ...
3/18/2002
Although very hot, I did enjoy it. However, my girlfriend almost dumped me for serving her something that hot. Next time I think I'll use half the amount of hot sauce.
6/27/2003
I liked the idea of this recipe, but didn't have all the ingredients. I mixed 2 T melted butter and 1/4 Crystals Hot Sauce together. I marited the chicken breasts about 15 minutes and then gri...
11/29/2006
Chicken was moist, but the flavor was disappointing, basically just hot sauce on chicken.
12/17/2003
I used Wingman buffalo wing sauce instead of the hot sauces. I completely forgot about the paprika so I'll have to try that next time. Add Ranch dressing on the bun and it tastes just like the...
12/12/2002
This recipe was really easy to do, but it wasn't hot enough for me....if you want it hot let the chicken sit in the mixture for awhile and soak up the sauce. Will make this recipe again.