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Crustless Spinach Quiche
This crustless quiche made with eggs, spinach, and Muenster cheese is perfect to serve at any meal. With no heavy crust to make, this light-tasting quiche is ready in under an hour. Make it your own by adding leftover ham and substituting Cheddar, feta, or goat cheese for the Muenster. I serve this quick and easy quiche in the summer for brunch with a side of sausage links and a fresh fruit bowl!
By ANY14TNS

Ingredients
6
Original recipe yields 6 servings
Directions
Nutrition Facts
Per Serving:
310 calories; protein 20.4g; carbohydrates 4.8g; fat 23.7g; cholesterol 209.2mg; sodium 545.6mg. Full Nutrition
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