Sea Bass Barbecue

4.6
(9)

A simple recipe for barbecued sea bass. If the fish is fresh, this dish is sure to please. Great for beach side cookouts.

1
Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
2
Yield:
2 servings

Ingredients

  • 1 tablespoon lemon juice

  • 1 teaspoon olive oil

  • salt and pepper to taste

  • 1 bay leaf

  • 1 pound fresh sea bass

Directions

  1. Preheat an outdoor grill for medium heat and lightly oil grate.

  2. In a small bowl, stir together lemon juice, olive oil, salt, pepper and bay leaf. Rub fish with mixture inside and out.

  3. Grill the fish over medium heat for 8 to 10 minutes, flipping halfway through. Fish is done when it flakes easily with a fork.

Nutrition Facts (per serving)

243 Calories
7g Fat
1g Carbs
42g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 243
% Daily Value *
Total Fat 7g 9%
Saturated Fat 2g 8%
Cholesterol 94mg 31%
Sodium 154mg 7%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 42g
Vitamin C 4mg 18%
Calcium 24mg 2%
Iron 1mg 4%
Potassium 591mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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