Recipes Seafood Fish Sea Bass Barbecue 4.6 (9) 4 Reviews 1 Photo A simple recipe for barbecued sea bass. If the fish is fresh, this dish is sure to please. Great for beach side cookouts. Recipe by Selva Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 5 mins Cook Time: 15 mins Total Time: 20 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Ingredients 1 tablespoon lemon juice 1 teaspoon olive oil salt and pepper to taste 1 bay leaf 1 pound fresh sea bass Directions Preheat an outdoor grill for medium heat and lightly oil grate. In a small bowl, stir together lemon juice, olive oil, salt, pepper and bay leaf. Rub fish with mixture inside and out. Grill the fish over medium heat for 8 to 10 minutes, flipping halfway through. Fish is done when it flakes easily with a fork. I Made It Print Nutrition Facts (per serving) 243 Calories 7g Fat 1g Carbs 42g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 243 % Daily Value * Total Fat 7g 9% Saturated Fat 2g 8% Cholesterol 94mg 31% Sodium 154mg 7% Total Carbohydrate 1g 0% Total Sugars 0g Protein 42g Vitamin C 4mg 18% Calcium 24mg 2% Iron 1mg 4% Potassium 591mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved