Cheesy Zucchini Casserole

Name: Cheesy Zucchini Casserole
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 4 slices bread, cubed; 0.25 cup melted butter; 2 cups cubed zucchini; 1 large onion, chopped; 1 large egg, beaten; 1 teaspoon garlic salt; 2 cups shredded Cheddar cheese

4.4

(503)

409 Reviews

54 Photos

This zucchini casserole recipe is a tasty, cheesy, vegetable side dish. Very easy to prepare.

Recipe by DC1

Updated on January 30, 2023

54

Prep Time:

15 mins

Cook Time:

1 hrs

Total Time:

1 hrs 15 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

4 slices bread, cubed
¼ cup melted butter
2 cups cubed zucchini
1 large onion, chopped
1 large egg, beaten
1 teaspoon garlic salt
2 cups shredded Cheddar cheese

Directions

Preheat the oven to 350 degrees F (175 degrees C).
Place bread cubes in a medium bowl and pour melted butter over top. Add zucchini, onion, egg, and garlic salt; mix well. Transfer the mixture into a 9x13-inch baking dish and top with cheese.
Cover and bake in the preheated oven for 30 minutes. Uncover the dish and bake for another 30 minutes.

Dotdash Meredith Food Studios

Nutrition Facts (per serving)

437	Calories
32g	Fat
19g	Carbs
19g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 437
% Daily Value *
Total Fat 32g	42%
Saturated Fat 20g	99%
Cholesterol 136mg	45%
Sodium 1076mg	47%
Total Carbohydrate 19g	7%
Dietary Fiber 2g	7%
Total Sugars 5g
Protein 19g
Vitamin C 7mg	33%
Calcium 473mg	36%
Iron 2mg	11%
Potassium 316mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.