Cheesy Creamed Spinach Casserole

Name: Cheesy Creamed Spinach Casserole
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry; 2 cups sour cream; 1 (1 ounce) package dry onion soup mix; 0.5 cup shredded Cheddar cheese

4.2

(155)

115 Reviews

7 Photos

This creamed spinach casserole comes together in minutes for an easy side dish you'll be proud to put on the table.

Recipe by Sue

Updated on December 12, 2022

7

Prep Time:

5 mins

Cook Time:

25 mins

Total Time:

30 mins

Servings:

8

Yield:

1 2-quart casserole

Jump to Nutrition Facts

Ingredients

2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry
2 cups sour cream
1 (1 ounce) package dry onion soup mix
½ cup shredded Cheddar cheese

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.
Mix spinach, sour cream, and soup mix together in a bowl until well combined. Spoon mixture into the prepared casserole dish and sprinkle Cheddar over top.
Bake in the preheated oven until heated through and cheese is melted, about 25 minutes.

Nutrition Facts (per serving)

180	Calories
15g	Fat
7g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 180
% Daily Value *
Total Fat 15g	19%
Saturated Fat 9g	46%
Cholesterol 33mg	11%
Sodium 437mg	19%
Total Carbohydrate 7g	3%
Dietary Fiber 2g	8%
Protein 6g
Vitamin C 2mg	11%
Calcium 209mg	16%
Iron 1mg	7%
Potassium 256mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.