Recipes Bread Yeast Bread Recipes Applesauce Bread III 4.2 (26) 20 Reviews 4 Photos This is a great appley cinnamony bread. The directions are for a bread machine, but you can make it by hand if you wish. Try adding chopped nuts too! Recipe by Heather Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 5 mins Cook Time: 2 hrs 10 mins Total Time: 2 hrs 15 mins Servings: 12 Yield: 1 to 1 1/2 - pound loaf Jump to Nutrition Facts Ingredients 1 (.25 ounce) package active dry yeast 2 ¼ cups bread flour ¾ cup whole wheat flour ½ teaspoon salt 4 tablespoons white sugar ½ teaspoon ground cinnamon 1 pinch ground nutmeg ⅔ cup warm applesauce 1 tablespoon butter, softened ½ cup apple juice ½ cup shredded fresh apple, room temperature Directions Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start. I Made It Print Nutrition Facts (per serving) 159 Calories 2g Fat 32g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 159 % Daily Value * Total Fat 2g 2% Saturated Fat 1g 4% Cholesterol 3mg 1% Sodium 106mg 5% Total Carbohydrate 32g 12% Dietary Fiber 2g 7% Total Sugars 7g Protein 4g Vitamin C 1mg 3% Calcium 10mg 1% Iron 2mg 9% Potassium 97mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved