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Basic White Bread

Heather

"Nothing fancy, just a good basic white bread for the bread machine. Sometimes the simple things in life are the best!"
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Ingredients

3 h 5 m servings 142 cals
Original recipe yields 12 servings (1 - 1.5 pound loaf)

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Nutrition Facts


Per Serving: 142 calories; 1.6 g fat; 26.7 g carbohydrates; 4.8 g protein; 3 mg cholesterol; 209 mg sodium. Full nutrition

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Reviews

Read all reviews 43
  1. 52 Ratings

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Most helpful positive review

This recipe makes a nice dense compact texture. The flavor is great, especially right out of the oven and makes good toast. I let the bread machine to the work thru the 2nd rise, then I shape it...

Most helpful critical review

I thought this bread tasted like English Muffin bread, but with more work. I made it by hand instead of using the bread machine, and i didnt have any bread flour so i used regular. This might ha...

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This recipe makes a nice dense compact texture. The flavor is great, especially right out of the oven and makes good toast. I let the bread machine to the work thru the 2nd rise, then I shape it...

after I mix the sugar, yeast and water, I place it in my sink w/water of the same temp for the 10 minutes. My yeast activates much better this way and the bread is always perfect! Thank You

Yummy bread recipe my husband and my 1 year devored this in almost one setting.... I do not like to use sugar, so I used two tablespoons of honey instead of a 1 tablespoon of sugar.... ANd it wa...

This turned out nicely in appearance, but I didn't like the taste or the heavy texture. For those using yeast in the jar, the equivalent is 2-1/4 tsp, or check the fine print on your jar.

For my first bread machine experience this recipe was very easy and most important the family loved it. I did bake it in the oven and not in the ABM, I controlled the color and texture of the c...

Very easy to make. I made this several times and it keeps falling in the middle when it bakes. Not sure what I'm doing wrong, but it still bakes really nice and tastes good. Always soft in th...

This is a good, simple, everyday white bread. I reduced the sugar to 1-1/2 tsp. as my bread machine has a tendency to make the bread overrise, and I used 1-1/2 tsp. of bread machine yeast. I ...

This recipe is fantastic. I used Hodgson Mill 50/50 blended bread flour(wheat&white), which I warmed in the oven while I got the bread machine out and the other ingredients ready. (I also had...

My Husband and I loved this bread...quick and easy and has a great taste...This will be a great addition to our dinner menu... :)