Garlic Pepper Steak

This was really good. I added an extra tbsp of olive oil and used a little less black pepper and added some red pepper flakes. I also marinated the steak for about 30 min before grilling. It ...

This steak definitely has to marinate for several hours before it would be tender. I also used some canadian steak seasoning and paprika for flavor. This is also good for chuck steak. When I ...

This is a great recipe, I put the olive oil, garlic and pepper (I add some salt to that mixture) on a couple of hours before grilling. I serve the steaks with an herbed butter poured over them ...

I'm sorry, but this had no flavor. This would probably be good combined with a marinade, but alone it's pretty bland.

Way to much pepper but other than that the flavor was amazing! I added a 1/2 cup soy sauce, 2 more cloves of garlic, 1 tsp of garlic power, 1 tsp of onion powder, and 2 sliced onions. I marinate...

A fast easy recipe to use in the hot weather if you live anyplace but the deep south. Here we Bar b que/grill all year round. This for us is a good alternative to using a stove and heating up th...

If you're expecting an explosion of flavor other than beef, you'll probably be left wanting. This is a very good basic recipe, but for those of us left wanting more flavor to our steaks, marinat...

I thought this was very bland. I was expecting a lot more flavor. Next time I will try a marinade. Thankfully it did no harm to the steaks but I was really looking forward to a garlicky flavor. ...

This was good. I did marinate the meat for about 4 hours before grilling. Didn't think it would be tender if I didn't. Thanks for the post.