California Coleslaw

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California Coleslaw
A sweet summer slaw filled with fresh vegetables. It tastes better the second day after the vegetables have soaked in the marinade.
By Alex
prep:
20 mins
total:
20 mins
Servings:
6
Yield:
6 cups
California Coleslaw

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • In a large salad bowl, place the cabbage, onion, green bell pepper, red bell pepper and carrot. Combine the vinegar, sugar, salt, pepper and vegetable oil in the bowl with the vegetables. Toss the mixture until the vegetables are fully coated with the marinade.

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Nutrition Facts

Per Serving:
237 calories; protein 2.1g; carbohydrates 17.4g; fat 18.4g; sodium 223.8mg. Full Nutrition
© Copyright 2022 Allrecipes. All rights reserved. Printed from https://www.allrecipes.com 08/11/2022
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