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Dad's Souper Brunch
Reviews:
June 22, 2010

Great Idea, so easy. A twist on a common meal to make it new. I used White country gravy on top, we like the peppery tasts in that.

  1. 10 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars