New this month
Get the Allrecipes magazine

Chicken Cheese Ball

LADEEVOLFAN

"The easiest and tastiest cheese ball you have ever tried. It is made using cream cheese and canned chicken!"
Added to shopping list. Go to shopping list.

Ingredients

1 h 15 m servings 152 cals
Original recipe yields 15 servings (3 cups)

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Ready In

  1. In a medium bowl, combine cream cheese, ranch dressing mix and chicken. Form the mixture into a ball.
  2. On a cutting board or a piece of wax paper, spread the chopped pecans. Roll the ball in the pecans until it is fully coated. Wrap the ball in plastic and chill for at least one hour.

Nutrition Facts


Per Serving: 152 calories; 14 g fat; 2.3 g carbohydrates; 4.7 g protein; 39 mg cholesterol; 267 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 69
  1. 85 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

Everyone who tried this asked for the recipe. I doubled the chicken and halved the dressing mix. Will make this alot.

Most helpful critical review

I took this to a dinner party, and it was a total flop. I think I was the only one who had more than one taste; I had to have two or three crackers of the stuff just trying to figure out why it...

Most helpful
Most positive
Least positive
Newest

I took this to a dinner party, and it was a total flop. I think I was the only one who had more than one taste; I had to have two or three crackers of the stuff just trying to figure out why it...

Everyone who tried this asked for the recipe. I doubled the chicken and halved the dressing mix. Will make this alot.

wow! I will never buy another cheese ball.Made this for Easter and everyone loved it. To make it a little easier for me to form the ball I put samdwich bags on my hands and it gor round in no ti...

This was so easy and yummy! I found southwestern ranch mix and used that to give it a little extra kick and instead of rolling in nuts (I don't care for nuts). I threw in a cup of shredded chedd...

This was a big hit at my office party. I doubled the amount of chicken and it turned out really good. However, it was almost too salty. Next time I will not use the entire package of Ranch.

Could you roll this in something (chives) to make it look more appealing?

This was a tasty cheese ball! I used 2 cooked chicken breasts (diced) instead of canned chicken and used minced celery (apprx about 1 stalk worth) instead of the nuts. Very good. There's none le...

I have made this one twice now, and it is really good. I only put about 3/4 the amount of ranch mix the second time I made it, and it wasn't as salty.

I first got this recipe here this last Spring, and since I have made it a half a dozen times. Everyone loves it. It's easy and very yum! I've even added pepperjack shredded cheese to it to gi...