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Baked Brunch Omelet
Reviews:
January 07, 2002

FOR THE PEOPLE WHO THINK THIS RECIPE IS BLAND, ARN'T ADDING ENOUGH EXTRA'S LIKE A CAN OF ASPARAGUS, OR SOME GREEN, AND RED PEPPERS, OR A LITTLE EXTRA HOT SAUCE, THIS WAS ABSOLUTELY DELICIOUS AND IF YOU DON'T WANT IT TO MOIST, JUST BAKE IT WITH OUT THE PAN OF WATER....

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